A Long Hiatus from Writing (but not Drinking!)

24 Mar

It has been a while since I last posted on this blog. To my loyal readers (all two of you): never fear! I intend to update this blog frequently. Being a “writer”, however, I find myself in long periods of time where writing is the LAST thing I want to do, especially after a day of work or a night of carousing. These days–and nights–I find myself in the mood not to write about wine but to drink wine.

These past two or three quiet weeks have been filled with drinking. I can’t say I’ve had anything too spectacular to drink: however, I’ve had some solid, easygoing, and inexpensive bottles. Even better–I was joined by my family, who have slowly started to look at wine not as a drug, per se, but as something that can have health benefits in moderation.

I lied about not having spectacular wine. Around the time of my last post I had a bottle of the Sean H. Thackrey “Pleiades XVI”, a wonderful, remarkable, idiosyncratic wine. At the Mission Wines tasting I loved the small taste I received, and I was especially pleased that it tasted even better at home. The menthol/eucalyptus was still there; at times, it bordered on tasting like Crest or Colgate toothpaste, and yet, even teetering precariously over the edge, the Pleaides soared like some sort of mythical bird into the upper palate and into the outer reaches of oenophilic ecstasy. My mom loved it, my notoriously hard-to-please brother liked it, and even my sister enjoyed it. This bottle lasted less than 24 hours–no mean feat in the Song household!

Even beyond the Pleaides, I had bottles such as the Chateau Ste. Michelle merlot (at $10.99, a delicious, easy-drinking, affordable wine); the Onix Priorat 2005, a blend of garnacha and carineña from the Priorat region of Spain–dark, dusky, generally enjoyable though I have found in the past and even with the latest bottle that there’s a certain element keeping me from enjoying this wine completely; and the Louis Martini Sonoma County cabernet sauvignon, which was passable.

What I’ve found is that there are so many decent wines out there–it’s rare that I’m 100% disappointed. Even the Louis Martini, which was my least favorite of the trio of reds I bought recently, was something I could have with a good Italian meal or over a nice novel. And the best thing is just having an open bottle at home, waiting for me along with hot food and smiling family.

For next time (and just in time for spring!): I will review the François Chidaine Touraine sauvignon blanc and a nice rosé I bought the other day from Farmer’s Market!


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