Tag Archives: cabernet sa

Celebrating Christmas with a Cab and a Chihuahua

25 Dec

I have quite a few entries to post, including some from a very nice wine tasting trip up to Santa Barbara, but I will post this one first.  I had purchased a bottle of 2002 Chateau St. Jean “Cinq Cepages”, a wine composed of Cabernet Sauvignon, Cabernet Franc, Merlot, Malbec and Petit Verdot from Sonoma.  While one could think of this as a meritage the people at CSJ classify it as a Cabernet because of the high percentage (at least 75% in any given vintage) of that grape in the blend.

I was very excited about this wine, having had it shipped from invino to my home back in California.

We opened it up yesterday for dinner, which was New York strip steaks topped with caramelized onion, creamy mashed potatoes, and a nice green bean, tomato, and feta cheese salad.  True to form, I opened it up about an hour before dinner to drink while cooking.  Very dark, saturated color.  On the nose there was prune and blueberry, and herbs.  When my mom tried it she said it tasted salty–I agree: there was sort of a cured olive aspect to the wine.  I got the prune and berries, along with tar, tobacco, licorice, and stone–nicely integrated, soft tannins.  It had a long finish, resolving to lighter red fruit notes.

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